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Isomaltose

I01202

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CAS Number: 499-40-1

Mol. Formula: C12H22O11

Melting Point: 155-160˚C

Mol. Weight: 342.30

Synonyms:
6-O-α-D-Glucopyranosyl-D-glucose; D-Isomaltose; 

Appearance:
White Solid

Aplications:
One of the main product of transformation of maltose into prebiotic isomaltooligosaccharides by novel α-glucosidase from Xantophyllomyces dendrorhous.

References:
1.Tzortzis, G., et al.: Appl. Microbiol. Biotechnol., 63, 286 (2003)

2.Chaen, H., et al.: J. Biosci. Bioeng., 92, 177 (2001)

3.Ferrer, M., et al.: Biochem. J., 391, 269 (2005)

The product is only for R&D purpose,not for human use.We will not take any responsibility for illegal use.

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